Easy Cook

Easy Cook is a practical, down to earth and straight-talking food magazine. It aims to help busy people feed their families with a minimum of fuss and effort during the week, with more adventurous ideas for when there's a little more time at the weekend. The easy, speedy and healthy recipes are ideal whether you're an experienced cook or you're less confident in the kitchen, and they're all thoroughly tested so they will always work first time. In every issue; over 100 speedy, easy to follow recipes, family recipes for every day of the week, food kids love, store cupboard ideas, easy entertaining and easy baking.

Welcome!

15-minute chicken & halloumi burgers

Easy Cook

BRING ON THE SUNSHINE • If your family loves fajitas, these will be a winner – they’re a veggie favourite with halloumi, but you could use chicken if you prefer. Cooking the cheese, peppers and onions on the barbecue imparts a smoky flavour

Super savers • Need some fresh ideas for midweek? These easy, breezy dinners not only taste great, they’re also well within budget

LESS WASTE MORE TASTE • Thrifty ways to save time and money, use up your leftovers and protect the planet

Gadget genius • Your air fryer can do more than make speedy dinners – it can also whip up sweet treats, like these fruity muffins or classic doughnuts

Spring fresh • Nothing beats a salad on a warm day, and these flavourful ideas fit the bill perfectly

A week 5 of healthy meals • 5 Want to eat well on weeknights? Our good-for-you dinners will help you do just that

Give these a twirl • Make dinner in a flash with these tasty, no-cook pasta sauces

Solo snacks • Eating alone and just want a quick bite? Try our light lunches and suppers – they’re speedy and so easy

Love me sender • British asparagus is at its best for less than two months every year, so make the most of its short season with our great recipe ideas

Take it slow and steady • Embrace plant power with Heather Whinney’s marvellous vegetarian mains. Simply prepare your ingredients, pop them in the slow cooker and let it do all the work

Bang on for the bank holiday • Whether you’re entertaining a crowd or spending time with the family, we’ve got your food sorted!

Perfection in a pie • Reinvent your favourite comfort food with tasty new fillings like sausage and beans or curried cheese, then with rich pastry or golden mash

John Torode's FEASTS FROM THE EAST • From vibrant curries to noodle soup, John Torode shares recipes inspired by his travels around Asia for you to make at home

Let's have a picnic • The sun is shining, so get outside with the kids! Don’t forget to pack a hamper before you go – our light bites and treats are perfect for eating al fresco

Sweet dreams • Simply sensational desserts to delight your friends and family

Spring bakes • Celebrate the season with a host of tempting buns, scones and puddings courtesy of blogger Sarah Samuels, who developed her baking skills by sharing recipes on Good Food’s social media

Spring-y treats • From tempting bakes to fruity mousse, who knew marshmallows were so versatile?