LandScape magazine is a breath of fresh air, capturing the very best of every season. Every two months, join us to: - Celebrate the joy of the garden - Learn simple seasonal recipes - Enjoy traditional British crafts - Wonder at the beauty of nature and the countryside The magazine is a haven from the pressures of modern living; a chance to slow down... and most importantly, a reminder of the good things in life. Take time to appreciate everything that nature creates and inspires.
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Star Letter
Readers’ Letters • Sharing your news and views of country life
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Landscape Magazine
Our LandScape • The best of the season to inspire and admire
THE HIDDEN GARDEN • The ever-changing colours of the season can be enjoyed within a walled space planted out at The Laundry in North Wales
BENEFITS OF A WALLED GARDEN
AUTUMN FAVOURITES
The garden in... November • Kari-Astri Davies is persevering with chrysanthemums and taking special care of her tender favourites
WINS AND LOSSES
SCULPTURAL BEAUTY AS PETALS FADE • The ethereal quality of autumn’s skeletal seedheads adds fascinating form to the garden long after the flowers of summer
STRUCTURAL SEEDHEADS
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SPECTACULAR SHRUBS FOR YEAR-ROUND FLOWERS • This collection of plants will ensure that the garden never runs short of blooms, whatever the season
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VIBRANCE IN A POT • A display of bright berried shrubs and cascading plants looks both attractive in the autumn garden and provides a refuge for wildlife
In the garden • Seasonal ideas for your outdoor space
PRECIOUS HARVEST • The warm colours and fulsome shapes of autumn’s bounty combine to create vibrant outdoor arrangements to celebrate the season
In the kitchen • Inspiring seasonal ideas and recipes
INFUSED WITH SPICY HEAT • Mustard brings a pleasant warmth and bite when added to a variety of savoury dishes, perfect for pepping up autumn suppers
BEJEWELLED DELIGHT • Light and fluffy golden sponge topped with juicy ruby-red fruit makes for a sweet and tangy treat that both looks and tastes wonderful
A FAMILY’S PASSION • Good animal welfare is the key to quality produce at a Somerset farm shop and food supplier
Pheasant breast wrapped in pancetta
READY FOR THE FEAST • Now is the time to save precious hours with prepare-ahead festive food for the freezer
ORNAMENTS TO CHERISH • Scraps of vintage fabric are used to make seasonal decorations that will be treasured for years to come
ILLUMINATING NATURE • Ceramicist Chrissy Silver makes impressions of plants on her porcelain lamps which light up to reveal their elaborate beauty
In the home • Seasonal decorative touches to bring the outdoors in
SIMPLY ADORNED • A pair of cosy gloves are given a bright new look when decorated with a pattern stitched in colourful thread
WOODLAND PENCILS • Charcoal sticks made by safely heating gathered twigs over an outdoor fire are used to create informal artwork with smoky outlines
BORDER TOWN WITH A TURBULENT PAST • With three bridges dominating its seaward side, Berwick-upon-Tweed has been a fought-over, highly prized fortress through the centuries
BORDER BATTLES • Berwick’s position, so close to the border, resulted in many battles, sieges and bloodshed in both the town and its castle, as England and Scotland fought for control.
FOLLOWING IN THE FOOTSTEPS OF LOWRY
LIGHTHOUSE AND PIER
FUN-LOVING FRIEND IN A SILKEN COAT • With its glossy fur of rich reddish-brown, the Irish setter is an eye-catching breed, full of energy,...