LandScape magazine is a breath of fresh air, capturing the very best of every season. Every two months, join us to: - Celebrate the joy of the garden - Learn simple seasonal recipes - Enjoy traditional British crafts - Wonder at the beauty of nature and the countryside The magazine is a haven from the pressures of modern living; a chance to slow down... and most importantly, a reminder of the good things in life. Take time to appreciate everything that nature creates and inspires.
Dear reader...
Star Letter
Readers’ Letters • Sharing your news and views of country life
Landscape Magazine
Our LandScape • The best of the season to inspire and admire
UNTAMED GARDEN’S GIFT TO NATURE • A 3-acre plot at an organic farm has been turned into a mosaic of habitats to create a wildlife haven which blends seamlessly into the Suffolk countryside
CRINKLE CRANKLE WALL
MIRANDA’S FAVOURITE PLANTS FOR SEPTEMBER
The garden in... September • Kari-Astri Davies is giving heucheras another try and enjoying her blossoming elegant blue gentians
IMMERSIVE PLANTING
ULTIMATE ALLIUMS • This stylish mix will add an extra dimension to garden borders, beds and pots
FLICKERING PETALS OF AUTUMN’S FIRE • The blazing colours of crocosmias gleaming in beds and borders celebrate the transition to a new season
PROPAGATION
PLANTING PARTNERS
UPLIFTING DISPLAY OF MUTED COLOUR • A planter utilising a vintage washstand or bowl elevates an abundant autumnal arrangement
In the garden • Seasonal ideas for your outdoor space
CAPTURED IN BLOOM • Preserving flowers by hanging them up to dry out is a simple process which allows their colour and form to be conserved for long-lasting enjoyment
TURNING UP THE HEAT • Full of colour and flavour, sweet, juicy bell peppers and spicy chillies are perfect for autumn dishes and condiments
HOW TO PREPARE SCALLOPS
SWEETNESS IN A SHELL • Soft and subtly flavoured, scallops are paired with a fruity sauce warmed by spice
In the kitchen • Inspiring seasonal ideas and recipes
TEATIME TREATS FROM THE FRUIT BOWL • Fresh and tangy, these jewelled desserts and breads are full of juicy flavours for the autumn table
CATCH OF THE ISLAND • Generations of a family from the Isles of Scilly have fishing in their blood and serve up dishes fresh from the sea
Sue’s Bryher crab quiche
UNSPOILT BEAUTY AMONG ROLLING HILLS • The market town of Godalming, with its timbered buildings and cobbled courtyards, lies beside the waterways of the North Downs, where vines grow on sunlit slopes
TITANIC’S LOCAL HERO
GLOBAL FIRST
THE STRANGE TALE OF MARY TOFT
NORTH DOWNS TRAIL
FURNITURE HEWN FROM THE FOREST • Under a leafy canopy on the Sussex Weald, skilled craftsmen transform tree logs into chairs using fresh green wood
In the home • Seasonal decorative touches to bring the outdoors in
CUSHIONED WITH MEMORIES • Wine corks provide a nostalgic reminder of cheerful times past and can be used to make a variety of accessories to decorate the home
KNIT A GINGER CAT CUSHION • This cheeky character deserves a place on the sofa this autumn, with its cute nose and whiskers and contrasting striped body and tail. Simple in shape, the pattern is easy to follow and is the perfect project for evenings at home
KALEIDOSCOPE OF FLOWERS • Pressed petals from the garden are suspended in pretty patterns against a window allowing their silken rays to glow in the light
PROWESS AND PRIDE • A spectacle of strength, sportsmanship and tradition, Scotland’s Highland Games offer enjoyment for all amid dramatic scenery
CLANS AND CHIEFTAINS
FUN FOR THE WHOLE...